I made these pumpkin cookies last night. They are kind of weird - they have a texture unlike any other cookie I've ever made. They're soft and fluffy, only a tiny bit chewy around the edges, but very smooth. Someone on allrecipes compared them to muffintops, but they don't rise or have a bubbly crumb.
I added quite a lot of spices - ground cloves and ginger,allspice. Next time I make them (and I have most of a can of pumpkin left, so I imagine it won't be long) I think I'll try adding some fresh ginger and some walnuts. I'll report back.
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